
By T. Austin-Sparks
"Give ye them to eat" (Matt. 14:16; cf. Mark 6; Luke 9; John 6).
It is significant that the feeding of a multitude by Jesus is something recorded by all four writers of the Gospels, even if the two occasions are not reported by each.
This significance in its general meaning can be easily recognized, although John focuses the occasion upon the particular point of the Person of Christ; that is the statement of Christ - "I am the living bread", and carries upward to the "Father" and right back to Israel in the wilderness.
There are some points in this universally recorded work of the Lord which are to be noted.
1. The deep and heartfelt concern of the Lord that people should be fed. "He had compassion on the multitude". John very carefully, meticulously, and fully transfers this, as from the lips of Jesus, to the spiritual life, as of far greater importance than the physical. But the physical necessity is an illustration of the spiritual.
God has so constituted the human body that its very life, strength, growth, energy, and usefulness depend upon food. The very fact of the New Testament is a powerful declaration that, what is true of the physical body, is - at least - true of the spiritual life in every respect.
Multitudes of Christians seem to think (if they do think about it at all) that, once they are born again, work is the only thing that matters, and that this can be done without sound, solid, and ample food. Growth does not matter. Energy can be found without feeding. Endurance does not depend upon nourishment. This is a mistake which will find such people out, sooner or later. Jesus did not so think. The very survival of the multitude depended - in His judgment - upon their being fed. It was a precaution against "Lest they faint". Such a possibility and probability gives immense significance to the spiritual food question.
A weak, feeble, poor, stunted, dissatisfied condition in the life of the Christian is certain to follow - at some time - poverty, scarcity, or meagreness of spiritual food. There was a generation of strong, robust, and fruitful saints, the values of whose lives have come down to us in their written lives and ministries.

